Glassware can get pretty expensive especially if you’re in college and always getting sht faced and breaking your glasses. Start just using your empty beer bottles and turning them into your new glasses. Look dope, easy to make and cheap! Follow these 5 easy steps.
Step 1 – Grab a beer bottle preferably with thick glass such as corona bottles. Tie a string just above the label on the empty bottle
Step 2 – Keep the string tied and soak it in lighter fluid.
Step 3 – Put the string back on the bottle and hold it horizontally. Light the sting rotating the bottle so the flame spreads. You should hear the bottle crack slightly in about 10 seconds.
Step 4 – After you hear the crack, pour cold water on the string and the top of the bottle will fall off.
Step 5 – Now grab sandpaper and sand the edges of the bottle till it is smooth.
I absolutely LOVE lemonades and fresh fruit. I went to this wonderful cafe, Ms. Dahlia’s Cafe, with one of my best friends in Brooklyn. I had the best cucumber lemonade in life! I immediately went on the hunt to find a recipe. in my search, I came across a great blog, A Beautiful Mess, that has some amazing recipes for lemonades. I had to share. So here you go, enjoy, and I WILL POST MY OWN CREATIONS…after the snow melts.
Lembas Bread (Lord of the Rings “authentic” Elvish bread)
2 ½ cups of flour
1 tablespoon of baking powder
¼ teaspoon of salt
½ cup of butter
1/3 cup of brown sugar
1 teaspoon of cinnamon
½ teaspoon honey
2/3 cup of heavy whipping cream
½ teaspoon of vanilla
Preheat oven to 425F. Mix the flour, baking powder and salt into a large bowl. Add the butter and mix with a well till fine granules (easiest way is with an electric mixer). Then add the sugar and cinnamon, and mix them thoroughly.
Finally add the cream, honey, and vanilla and stir them in with a fork until a nice, thick dough forms.
Roll the dough out about 1/2 in thickness. Cut out 3-inch squares and transfer the dough to a cookie sheet.Criss-cross each square from corner-to-corner with a knife, lightly (not cutting through the dough).
Bake for about 12 minutes or more (depending on the thickness of the bread) until it is set and lightly golden.
***Let cool completely before eating, this bread tastes better room temperature and dry. Also for more flavor you can add more cinnamon or other spices***
Charlie bit my finger “Bitman Begins” 30 years later with Chris Hemsworth, Liam Hemsworth, Meryl Streep and Tom Hanks.